Fermentis SafCoffee™ Cool Blue, 500g
A versatile yeast suitable for coffee fermentation in colder conditions.
SafCoffee™ Cool Blue is well adapted to difficult cold fermentation conditions and can therefore be used for high-altitude production plants, where fermentation temperature can be below 10°C.
In trials conducted by Fermentis, this yeast showed the ability to produce coffee with great sweetness, hints of vanilla and peanuts, and a long aftertaste.
Results may vary based on the coffee bean variety, fermentation conditions, and other process variables. Trials are recommended to determine the impact of yeast and fermentation.
Ingredients: Yeast (Saccharomyces pastorianus), Emulsifier: Sorbitan monostearate (E/INS 491).